Saturday, 28 April 2012

Oven Roasted Radishes (vegan)



I know what you're thinking, "Roasted radishes???"  The roasting brings out the sweetness in them and this beautiful almost pinkish colour.

You will need:
  • Radishes (if they are large, cut them in half)
  • Olive oil
  • Salt
Toss the radishes in olive oil and salt.  Roast for 45 minutes in 350F oven.  Stir them every so often.  You'll know when they are done when they are golden brown and you can easily pierce them with a fork.

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